020 7713 0990
Annual Scientific Meeting

Contact Us

  • CEO
    Katy Amberley
  • Guidelines Project Manager
    Rita Gupta
  • Communications & Membership Manager
    Saskia Ottignon
  • Communications & Engagement Officer
    Chris Summersell
  • Membership and Grants Development Officer
    Oliver Smith

Address: 

British Society for Haematology,

100 White Lion Street,

London, N1 9PF

 

General enquiries

020 7713 0990 or email info@b-s-h.org.uk
Membership

020 7713 2095 or email membership@b-s-h.org.uk
Grants

020 7713 2095 or email grants@b-s-h.org.uk
Events

020 7713 2092 or email educationofficer@b-s-h.org.uk
Guidelines

Call Rita Gupta on 020 7713 2093 or email rita@b-s-h.org.uk
Communications         

020 7713 2091 or email communications@b-s-h.org.uk
   
For all enquiries regarding the 2019 Annual Scientific Meeting please contact bsh2019@mci-group.com

  

Please note that the BSH cannot give advice about individual cases. We are unable to recommend a doctor for a referral/consultation or to provide expert witnesses. 

General queries

 For information on how we process and protect your data, please see our Processing Notice.

Contact Us

Members, update your contact details

If you are a BSH member, you can update your contact details using the online form below. If you log in to your website account, you will be able to see the current contact details that we have on record.

For more information on how we process and protect your data, please see our Processing Notice.

To update your details, please enter the updated information into the fields below.  Please note that it can take up to three working days for changes to be processed. If you have any queries about the information below, please contact us at membership@b-s-h.org.uk or 0207 7713 2095.
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Please note that the following address queries relate only to current members of the Society.

This includes official communications such as nominations papers, notice of general meeting and so on. Not relevant if you have provided your consent to receive these by electronic communication.




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